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NORTH AMERICA
EUROPE
PINK GUAVA
Enjoy this nutritious, refreshing fruit as a juice,in ice cream, cocktails, smoothies, or shakes
THAI GUAVA
Typically eaten raw as an apple or as a great addition to salads
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PINK GUAVA

  • Sourced from Florida
  • Available October to November (Low Season), March to September (High Season)
  • Delicious sweet fruit with a light floral flavor
  • Rich in antioxidants, vitamin C, potassium, and fiber
  • Believed to boost the immune system, help blood sugar levels, and aid with digestion
Pink guavaIMG_5777
Guava fruit with knife isolated on white background

THAI GUAVA

  • Sourced from Florida
  • Available Winter (Low Volumes), Summer (High Volumes)
  • Tastes mildly sweet with a crunchy texture
  • Rich in antioxidants, vitamin C, potassium, and fiber
  • Believed to boost the immune system, help blood sugar levels, and aid with digestion.

Our Menu of Products

  • All
  • Papaya
  • Rambutan
  • Dragon Fruit
  • Mangosteen
  • Lychee
  • Passion Fruit
  • Limes
  • Physalis
  • Avocado
  • Figs
  • Ginger
  • Guava
  • Jackfruit
  • Mango
  • Tamarillo